Innovative Chicken Slaughter Line for Poultry Industry Solutions

• Customization: Available
• Application: Goose, Duck, Chicken
• Voltage: 380V
• Model NO.: MS-1000
• Automation: Semi-Automatic
• Condition: New
• Key Words: Poultry Slaughterhouse
• Key Word 2: Chicken Slaughterhouse
• Key Word 3: Chicken Slaughtering Machine Line
• Material: Stainless Steel 304
• Heating Type: Steam Boiler
• Chilling Type 1: Water Chilling
• Chilling Type 2: Air Chilling
• Final Product: Whole Chicken or Portions
• Transport Package: Export Standard
• Trademark: Mingshun
• Origin: China
• HS Code: 84385000
• Production Capacity: 100 Sets/ Year

Product Description

Product Description

 

Automatic Chicken Slaughtering Line

In a state-of-the-art poultry processing facility, cutting-edge equipment is paramount for achieving top-tier efficiency and impeccable hygiene standards:

• Stunning Equipment: Utilizing advanced electrical or gas-based stunning technologies to ensure humane and effective processing.

• Conveyor Systems: Seamlessly automated lines designed for efficient transport of carcasses through each processing phase.

• Defeathering Machines: Precision-engineered mechanical pluckers dedicated to thorough and rapid feather removal.

• Evisceration Machines: State-of-the-art systems expertly crafted for the precise removal of internal organs.

• Chilling Tanks: Advanced cold water or air chilling systems designed to swiftly reduce carcass temperatures, ensuring freshness.

• Cutting and Deboning Machines: Engineered for exacting cuts and efficient meat processing, ensuring optimal yield and quality.

• Packaging Machines: Featuring cutting-edge vacuum sealers and automated labeling systems for premium product preservation and presentation.

Advantages:
1. Capable of Kosher or Halal processing methods; ensuring compliance with diverse cultural standards.

2. Includes a comprehensive 12-month warranty, guaranteeing peace of mind and reliability.
3. Significantly reduces labor costs and capital investment, maximizing operational efficiency.
4. Designed for easy installation, minimizing downtime and operational disruption.
5. Boasts superior production efficiency, accommodating processing of 1,000 to 20,000 birds per hour to meet all capacity requirements.
6. Intuitive operation with minimal maintenance needs, enhancing long-term productivity.

The chicken slaughtering line equipment includes:

No.	Procedure	Introduction
1	Chicken Hanging	For hanging the chickens on the line by workers
2	Chicken Stunning(Non-Halal)	Stun the chicken using a water bath,time is about 10 seconds
3	Chicken Killing	Workers kill the chicken with a knife
4	Chicken Bloodletting	After slaughtering the chicken,drain the blood for 4.5 minutes to ensure that the bloods flows out completely
5	Chicken scalding	Use scalding machine for 90-120 seconds,the water temperature is about 58-60 degree to ensure the chicken is evenly scalded.
6	Chicken plucking	With the A frame vertical plucking machine to remove the feather quick and clean.
7	Chicken Eviscerating	Remove the chicken's internal organs
8	Chicken chilling	Cold water pre-cooling ensures the freshness and cleanness for the chicken carcass
9	Chicken Cutting And Packing	According to the actual requirements of customers,we divided and package

 

Detailed Photos

Company Profile

Shandong Mingshun Intelligent Equipment Co., Ltd. Established in 2009, Shandong Mingshun Intelligent Equipment Co., Ltd is a pioneering enterprise merging R&D with the production of cutting-edge poultry slaughtering equipment, comprehensive poultry processing lines, as well as large and medium-sized roasting and frying machinery. This versatile company also excels in international trade. Boasting a skilled team of over 110 employees, including 32 expert engineers and technical specialists, it has earned a reputation for technological innovation, astute management, and exceptional talent development over more than a decade.

Certifications

Meeting with Customers

FAQ

Q1: We do not have experience for slaughtering equipment, especially for complete slaughterhouse. So, will you fully support us?
A: Yes, we have many years of experience in building a complete slaughterhouse, and will provide customers with comprehensive support, including slaughterhouse layout, complete slaughterhouse equipment, etc., and can provide turnkey projects.
Q2:How do you control product quality?
A: The purchased raw materials can only be put into storage after being tested and qualified. We have advanced laser cutting machines to complete the cutting accurately and quickly. There are multiple shears and bending machines complete machining equipment to control product quality from the source. Semi-finished product inspection, inspection in the equipment process, final finished product inspection and test machine inspection before shipment.
Q3: Is it possible for engineers to go abroad and provide installation service?
A: Technical service engineers can be provided to go abroad to guide the installation, to ensure the equipment complied with standard capacity and performance ratings.
Q4: How do I make sure the safe trading?
A: Sincerely welcome you to visit our factory and confirm that we are a powerful manufacturer of slaughtering equipment and a large-scale manufacturing enterprise specializing in poultry, chicken and duck slaughtering. Then we confirm the final price, choose the appropriate trading method EXW/FOB/CFR/CIF or directly trade on ***, we will ship the goods within the agreed time, and then provide you with installation instructions after you receive the equipment.
Q5: What are the payment terms?
A: T/T, L/C, or Trade Insurance.
Q6:How long is the quality assurance time?
A: Quality assurance for 1 year, lifetime service.
A professional after-sales service team will provide you with emergency services, maintenance services, training services and spare parts services.