| Customization: | Available |
|---|---|
| After-sales Service: | Online Service or on Site Installation |
| Application: | Goose, Duck, Chicken |
|
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| No. | Procedure | Introduction |
1 |
Chicken Hanging |
For hanging the chickens on the line by workers |
2 |
Chicken Stunning(Non-Halal) |
Stun the chicken using a water bath,time is about 10 seconds |
3 |
Chicken Killing |
Workers kill the chicken with a knife |
4 |
Chicken Bloodletting |
After slaughtering the chicken,drain the blood for 4.5 minutes to ensure that the bloods flows out completely |
5 |
Chicken scalding |
Use scalding machine for 90-120 seconds,the water temperature is about 58-60 degree to ensure the chicken is evenly scalded. |
6 |
Chicken plucking | With the A frame vertical plucking machine to remove the feather quick and clean. |
| 7 | Chicken Eviscerating | Remove the chicken's internal organs |
8 |
Chicken chilling | Cold water pre-cooling ensures the freshness and cleanness for the chicken carcass |
9 |
Chicken Cutting And Packing | According to the actual requirements of customers,we divided and package |
With a distinguished legacy of 20 years in the poultry processing domain, Shandong Mingshun Intelligent Equipment Co., Ltd. stands as a beacon of innovation and excellence in crafting top-tier poultry slaughter lines.
Our comprehensive portfolio includes state-of-the-art processing lines for chickens, ducks, geese, rabbits, pigeons, and turkeys, each designed to meet the highest industry standards.
Our product range covers an extensive array of poultry including chicken, duck, goose, rabbit, pigeon, and turkey slaughtering lines.
Leveraging our cutting-edge R&D department, we provide bespoke layout designs tailored to the exact dimensions of your production workshop, ensuring seamless integration and operational efficiency.
Moreover, we offer expert assistance in the construction and setup of your workshop, ensuring a smooth transition to full operational capacity.
Our participation in prestigious global exhibitions highlights our innovative chicken slaughter line technology and commitment to industry excellence.
We cherish the trust and interest shown by numerous clients who have visited us to explore our advanced chicken slaughtering line solutions.
FAQ:
1. Are you a manufacturer?
Indeed, we are a highly specialized manufacturer of meat processing machines, boasting 11 years of industry expertise.
2. What about the product quality?
a. Our rigorous quality assurance processes include thorough testing of each machine for over 24 hours to ensure optimal performance.
b. We exclusively utilize premium-grade 304/316 stainless steel from renowned Chinese brands, ensuring durability and reliability.
c. The engines and electrical components feature top-quality parts from internationally acclaimed brands, guaranteeing superior functionality.
3. Can you arrange installation abroad?
Absolutely, we have successfully exported our products to Southeast Asia, Africa, the Middle East, Central Asia, and Eastern Europe, with installations expertly handled by our engineers on site.
Our engineers are adept at on-site installations, ensuring seamless setup and operation in various international locales.
4. Can you accept special orders?
Yes, our R&D center, with its 20 years of experience, is well-equipped to handle special orders for poultry slaughtering equipment lines. We warmly invite you to visit our factory to discuss your unique requirements.
We provide comprehensive turnkey services, ensuring a hassle-free experience from concept to completion.
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