Stainless Steel 304 Chicken Plucker Machine for Poultry Processing

• Customization: Available
• After-sales Service: on Line or on Site
• Application: Sheep, Cattle, Pig, Goose, Duck, Chicken, Rabbit
• Model NO.: MS-3000
• Voltage: 380V
• Automation: Semi-Automatic
• Condition: New
• Warranty: 12 Months
• Key Words: Chicken Slaughter Line
• Material: Stainless Steel 304
• Heating Type: Steam Boiler or Elctricity
• Chilling Type 1: Water Chilling
• Chilling Type 2: Air Chilling
• Final Product: Whole Chicken or Portions
• Capacity: 500-13500bph
• Feature: Automatic or Semi-Automatic
• Size: Design According to Need
• Delivery Time: 10-45 Days
• Transport Package: Export Standard
• Trademark: Mingshun
• Origin: China
• HS Code: 84385000
• Production Capacity: 100 Sets/ Year
• Package Size: 3300.00cm * 2300.00cm * 2300.00cm
• Package Gross Weight: 1500.000kg

Product Description

Product Description

 

Automatic Chicken Slaughtering Line

Experience the zenith of modern poultry processing with our revolutionary chicken slaughterhouse solutions. They are meticulously engineered to offer unparalleled efficiency and immaculate hygiene, setting new standards in the industry:

• Stunning EquipmentElevate your processing operations with our cutting-edge stunning systems. Choose from electric or gas options that ensure superior efficiency and humane animal handling, revolutionizing your processes.

• Conveyor SystemsOptimize your operational flow effortlessly with our precision-engineered conveyor systems, designed to ensure seamless and efficient transport of carcasses through every stage of the processing cycle.

• Defeathering MachinesAchieve swift and thorough feather removal with our expertly crafted mechanical pluckers, delivering consistent high-quality results with every operation.

• Evisceration MachinesExperience the precision and speed of our automated evisceration systems, meticulously designed to enhance the removal of internal organs and improve your processing capabilities.

• Chilling TanksUtilize our innovative cold water or air chillers to rapidly reduce carcass temperatures, ensuring the preservation of both freshness and quality.

• Cutting and Deboning MachinesAchieve precision in meat portioning with our advanced cutting and deboning machines. They are designed to deliver exceptional efficiency and superior meat preparation.

• Packaging MachinesCapture freshness and visual appeal with our extensive range of vacuum sealers and labeling machines, ensuring secure and aesthetically pleasing packaging.

Advantages:
1. Cater to diverse dietary requirements with adaptable processing options available for both Kosher and Halal methods.

2. Ensure peace of mind with our robust 12-month guarantee, a testament to our reliability and your assurance.
3. Dramatically reduce labor costs while amplifying your potential returns on investment.
4. Enjoy effortless installation that sets the stage for immediate operational excellence and productivity gains.
5. Benefit from customized production efficiency to precisely match your capacity needs, whether processing 1,000 to 20,000 birds per hour.
6. Relish in the simplicity of operation and low maintenance requirements, ensuring a hassle-free user experience.

 

Main Process and Equipment for Chicken Slaughtering Line

No.	Procedure	Introduction
1	Chicken Hanging	For hanging the chickens on the line by workers
2	Chicken Stunning(Non-Halal)	Stun the chicken using a water bath,time is about 10 seconds
3	Chicken Killing	Workers kill the chicken with a knife
4	Chicken Bloodletting	After slaughtering the chicken,drain the blood for 4.5 minutes to ensure that the bloods flows out completely
5	Chicken scalding	Use scalding machine for 90-120 seconds,the water temperature is about 58-60 degree to ensure the chicken is evenly scalded.
6	Chicken plucking	With the A frame vertical plucking machine to remove the feather quick and clean.
7	Chicken Eviscerating	Remove the chicken's internal organs
8	Chicken chilling	Cold water pre-cooling ensures the freshness and cleanness for the chicken carcass
9	Chicken Cutting And Packing	According to the actual requirements of customers,we divided and package

Detailed Photos

Company Profile

Shandong Mingshun Intelligent Equipment Co., LtdEstablished in 2009, Shandong Mingshun Intelligent Equipment Co., Ltd shines as a frontrunner in the innovation, development, and production of premier poultry slaughtering equipment. From versatile poultry slaughtering lines to multifunctional roast duck ovens, high-efficiency frying machines, and cutting-edge spiral steaming and roasting machines, we proudly lead the industry. As a comprehensive enterprise, we excel in international trade and the food machinery sector. With a dynamic team of over 110 dedicated employees, including 32 engineering and technical specialists, we have continually championed technological innovation, advanced management, and talent development for over a decade.

Certifications

Meeting with Customers

FAQ

Q1: We do not have experience for slaughtering equipment, especially for complete slaughterhouse. So, will you fully support us?
A: Yes, we have many years of experience in building a complete slaughterhouse, and will provide customers with comprehensive support, including slaughterhouse layout, complete slaughterhouse equipment, etc., and can provide turnkey projects.
Q2:How do you control product quality?
A: The purchased raw materials can only be put into storage after being tested and qualified. We have advanced laser cutting machines to complete the cutting accurately and quickly. There are multiple shears and bending machines complete machining equipment to control product quality from the source. Semi-finished product inspection, inspection in the equipment process, final finished product inspection and test machine inspection before shipment.
Q3: Is it possible for engineers to go abroad and provide installation service?
A: Technical service engineers can be provided to go abroad to guide the installation, to ensure the equipment complied with standard capacity and performance ratings.
Q4: How do I make sure the safe trading?
A: Sincerely welcome you to visit our factory and confirm that we are a powerful manufacturer of slaughtering equipment and a large-scale manufacturing enterprise specializing in poultry, chicken and duck slaughtering. Then we confirm the final price, choose the appropriate trading method EXW/FOB/CFR/CIF or directly trade on ***, we will ship the goods within the agreed time, and then provide you with installation instructions after you receive the equipment.
Q5: What are the payment terms?
A: T/T, L/C, or Trade Insurance.
Q6:How long is the quality assurance time?
A: Quality assurance for 1 year, lifetime service.
A professional after-sales service team will provide you with emergency services, maintenance services, training services and spare parts services.