Reliable Poultry Slaughter Equipment for Efficient Chicken Processing

• Customization: Available
• Application: Goose, Duck, Chicken
• Voltage: 380V
• Model NO.: MS-1000
• Automation: Semi-Automatic
• Condition: New
• Key Words: Poultry Slaughterhouse
• Key Word 2: Chicken Slaughterhouse
• Key Word 3: Chicken Slaughtering Machine Line
• Material: Stainless Steel 304
• Heating Type: Steam Boiler
• Chilling Type 1: Water Chilling
• Chilling Type 2: Air Chilling
• Final Product: Whole Chicken or Portions
• Transport Package: Export Standard
• Trademark: Mingshun
• Origin: China
• HS Code: 84385000
• Production Capacity: 100 Sets/ Year

Product Description

Product Description

Automatic Chicken Slaughtering Line

Discover the pinnacle of modern poultry processing with our cutting-edge chicken slaughterhouse solutions, designed to deliver unmatched efficiency and impeccable hygiene:

• Stunning Equipment: Choose between our state-of-the-art electrical or gas-based stunning systems for unmatched effectiveness and humane processing.

• Conveyor Systems: Experience seamless automation with our conveyor systems, expertly crafted to transport carcasses smoothly through every processing stage.

• Defeathering Machines: Our mechanical pluckers ensure swift and thorough feather removal, guaranteeing high-quality results every time.

• Evisceration Machines: Our automated evisceration systems simplify the removal of internal organs, ensuring precision and speed.

• Chilling Tanks: Utilize our advanced cold water or air chillers to rapidly reduce carcass temperature, preserving freshness and quality.

• Cutting and Deboning Machines: For precise portioning and processing, our cutting and deboning machines offer unparalleled efficiency in meat preparation.

• Packaging Machines: Our range includes vacuum sealers and labeling machines, ensuring secure and attractive packaging solutions.

Advantages:
1. Flexible options available for Hosher or Halal processing methods.

2. Backed by a 12-month guarantee, offering peace of mind and reliability.
3. Dramatically reduce labor costs and optimize your investment.
4. Simplified installation process for immediate operational efficiency.
5. High production efficiency tailored to your specific capacity needs, processing 1,000 to 20,000 birds per hour.
6. User-friendly operation with minimal maintenance requirements.

The chicken slaughtering line equipment list:

No.	Procedure	Introduction
1	Chicken Hanging	For hanging the chickens on the line by workers
2	Chicken Stunning(Non-Halal)	Stun the chicken using a water bath,time is about 10 seconds
3	Chicken Killing	Workers kill the chicken with a knife
4	Chicken Bloodletting	After slaughtering the chicken,drain the blood for 4.5 minutes to ensure that the bloods flows out completely
5	Chicken scalding	Use scalding machine for 90-120 seconds,the water temperature is about 58-60 degree to ensure the chicken is evenly scalded.
6	Chicken plucking	With the A frame vertical plucking machine to remove the feather quick and clean.
7	Chicken Eviscerating	Remove the chicken's internal organs
8	Chicken chilling	Cold water pre-cooling ensures the freshness and cleanness for the chicken carcass
9	Chicken Cutting And Packing	According to the actual requirements of customers,we divided and package

Detailed Photos

Company Profile

Shandong Mingshun Intelligent Equipment Co., Ltd. Established in 2009, Shandong Mingshun Intelligent Equipment Co., Ltd is a leader in the R&D and production of state-of-the-art poultry slaughtering equipment, including advanced poultry slaughtering lines, versatile roast duck ovens, efficient frying machines, and innovative spiral steaming and roasting machines. We stand as a comprehensive enterprise specializing in international trade alongside food machinery manufacturing. With a dedicated team of over 110 employees, inclusive of 32 engineering and technical experts, we have cultivated excellence in technology, management, and talent development over more than a decade.

Certifications

Meeting with Customers

FAQ

Q1: We do not have experience for slaughtering equipment, especially for complete slaughterhouse. So, will you fully support us?
A: Yes, we have many years of experience in building a complete slaughterhouse, and will provide customers with comprehensive support, including slaughterhouse layout, complete slaughterhouse equipment, etc., and can provide turnkey projects.
Q2:How do you control product quality?
A: The purchased raw materials can only be put into storage after being tested and qualified. We have advanced laser cutting machines to complete the cutting accurately and quickly. There are multiple shears and bending machines complete machining equipment to control product quality from the source. Semi-finished product inspection, inspection in the equipment process, final finished product inspection and test machine inspection before shipment.
Q3: Is it possible for engineers to go abroad and provide installation service?
A: Technical service engineers can be provided to go abroad to guide the installation, to ensure the equipment complied with standard capacity and performance ratings.
Q4: How do I make sure the safe trading?
A: Sincerely welcome you to visit our factory and confirm that we are a powerful manufacturer of slaughtering equipment and a large-scale manufacturing enterprise specializing in poultry, chicken and duck slaughtering. Then we confirm the final price, choose the appropriate trading method EXW/FOB/CFR/CIF or directly trade on ***, we will ship the goods within the agreed time, and then provide you with installation instructions after you receive the equipment.
Q5: What are the payment terms?
A: T/T, L/C, or Trade Insurance.
Q6:How long is the quality assurance time?
A: Quality assurance for 1 year, lifetime service.
A professional after-sales service team will provide you with emergency services, maintenance services, training services and spare parts services.

After Sales Service