| Customization: | Available |
|---|---|
| After-sales Service: | Online Service or on Site Installation |
| Application: | Goose, Duck, Chicken |
|
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| No. | Procedure | Introduction |
1 |
Chicken Hanging |
For hanging the chickens on the line by workers |
2 |
Chicken Stunning(Non-Halal) |
Stun the chicken using a water bath,time is about 10 seconds |
3 |
Chicken Killing |
Workers kill the chicken with a knife |
4 |
Chicken Bloodletting |
After slaughtering the chicken,drain the blood for 4.5 minutes to ensure that the bloods flows out completely |
5 |
Chicken scalding |
Use scalding machine for 90-120 seconds,the water temperature is about 58-60 degree to ensure the chicken is evenly scalded. |
6 |
Chicken plucking | With the A frame vertical plucking machine to remove the feather quick and clean. |
| 7 | Chicken Eviscerating | Remove the chicken's internal organs |
8 |
Chicken chilling | Cold water pre-cooling ensures the freshness and cleanness for the chicken carcass |
9 |
Chicken Cutting And Packing | According to the actual requirements of customers,we divided and package |
Shandong Mingshun Intelligent Equipment Co., Ltd., a powerhouse of innovation and expertise with two decades of unparalleled experience in the poultry slaughtering industry, stands as a beacon of quality and reliability.
Our flagship product portfolio includes state-of-the-art chicken, duck, goose, rabbit, pigeon, and turkey slaughtering lines, all engineered to perfection to meet diverse industry needs.
We are dedicated to providing tailored and comprehensive solutions for the poultry industry with our extensive range of slaughtering lines.
Backed by a dynamic R&D department, we excel at crafting precise layout designs tailored to your workshop dimensions, ensuring maximum efficiency and seamless integration.
Furthermore, we offer expert assistance in the construction and customization of your workshop, creating an environment primed for operational excellence.
Prestigious Exhibitions Showcasing Our Chicken Slaughter Line: A testament to our innovation and market leadership.
Welcoming Global Clients: Explore our world-class chicken slaughtering line through enriching visits tailored to your industrial needs.
Frequently Asked Questions:
1. Are you a manufacturer?
Absolutely! We are a professional and seasoned manufacturer of meat processing machines, boasting a rich legacy of 11 years in the industry.
2. What ensures the exceptional quality of your products?
a. Each machine undergoes rigorous testing, exceeding 24 hours, to guarantee flawless performance.
b. We utilize premium-quality 304/316 stainless steel from renowned brands in China.
c. Our engines and electrical components are sourced from world-renowned international brands, ensuring unmatched reliability.
3. Is international installation support available?
Yes, indeed! We have successfully exported our solutions to Southeast Asia, Africa, the Middle East, Central Asia, and Eastern Europe, with installations expertly handled on-site by our engineers.
Our dedicated team ensures that your installation is seamless and efficient, providing unparalleled support and expertise.
4. Do you accommodate special orders?
Certainly! Our R&D center, with two decades of experience, is ready to fulfill your unique poultry slaughtering equipment needs. We invite you to visit our state-of-the-art factory.
Experience our comprehensive turnkey service, designed to deliver complete satisfaction and operational excellence.
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