| Customization: | Available |
|---|---|
| After-sales Service: | Online Service or on Site Installation |
| Application: | Goose, Duck, Chicken |
|
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| No. | Procedure | Introduction |
1 |
Chicken Hanging |
For hanging the chickens on the line by workers |
2 |
Chicken Stunning(Non-Halal) |
Stun the chicken using a water bath,time is about 10 seconds |
3 |
Chicken Killing |
Workers kill the chicken with a knife |
4 |
Chicken Bloodletting |
After slaughtering the chicken,drain the blood for 4.5 minutes to ensure that the bloods flows out completely |
5 |
Chicken scalding |
Use scalding machine for 90-120 seconds,the water temperature is about 58-60 degree to ensure the chicken is evenly scalded. |
6 |
Chicken plucking | With the A frame vertical plucking machine to remove the feather quick and clean. |
| 7 | Chicken Eviscerating | Remove the chicken's internal organs |
8 |
Chicken chilling | Cold water pre-cooling ensures the freshness and cleanness for the chicken carcass |
9 |
Chicken Cutting And Packing | According to the actual requirements of customers,we divided and package |
Welcome to Shandong Mingshun Intelligent Equipment Co., Ltd., a leader in the poultry processing industry with a rich experience spanning 20 years in crafting poultry slaughter lines that meet diverse needs.
Our flagship offerings include the comprehensive chicken slaughter line, alongside dedicated solutions for ducks, geese, rabbits, pigeons,
and turkeys, ensuring unparalleled efficiency and quality in every process.
Equipped with a cutting-edge R&D department, we provide customized layout drawings tailored to your workshop specifications and offer full assistance in designing your ideal workspace.
We are committed to collaborating closely with our customers to build workshops perfectly suited to their needs.
Explore the major exhibitions where we have showcased our innovative chicken slaughter line, demonstrating our technology's impact:
Join the ranks of satisfied customers who have visited us to witness our state-of-the-art chicken slaughtering line in action:
Frequently Asked Questions:
1. Are you a manufacturer?
Absolutely. We are a seasoned manufacturer of meat processing machines, boasting 11 years of dedicated expertise.
2. How do you ensure product quality?
a. Each machine undergoes rigorous testing exceeding 24 hours to guarantee optimal performance.
b. We pride ourselves on utilizing high-grade 304/316 stainless steel from renowned Chinese brands.
c. Our engines and electrical components are sourced from prestigious international brands, ensuring reliability.
3. Do you offer installation services abroad?
Indeed, our reach is global, with successful exports and installations across Southeast Asia, Africa, the Middle East, Central Asia, and Eastern Europe.
Our skilled engineers are on-site to manage installations, ensuring seamless integration.
4. Are you open to special orders?
Certainly. Our R&D center, backed by 20 years of experience in the poultry slaughtering equipment line, is ready to welcome you for a factory visit.
Experience our full turnkey service, expertly designed to cater to your unique requirements.
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