| Customization: | Available |
|---|---|
| After-sales Service: | Support Training |
| Application: | Goose, Duck, Chicken |
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01 Chicken Hanging: Begin the journey of production with our meticulous chicken hanging process. Precisely hanging each chicken on the slaughtering line by hand ensures seamless progression throughout the line.
02 Stunning Machine: Our stunning machine delivers a swift and effective stun to the chickens, guaranteeing operator safety while preparing the chickens for the upcoming steps in the processing line.
03 Chicken Slaughter: Following stunning, the chickens enter an efficient and streamlined slaughter process, meticulously designed to ensure optimal results in the poultry processing line.
04 Bleeding Trough: In this stage, chickens are carefully suspended by their feet, allowing for effective bleeding out, which is crucial before they proceed to the next stages of processing.
05 Scalding Machine: Our exceptional scalding machine expertly loosens feathers by scalding the chicken carcass, facilitating easy feather removal and smooth transition to subsequent processes.
06 Plucker Machine: The plucker machine is adept at swiftly removing feathers, delivering a smooth and immaculate chicken carcass ready for further processing.
07 Evisceration (Taking Offals): Skilled workers expertly gut the chickens, extracting internal organs during the evisceration process, ensuring a clean and prepared carcass for the final steps.
08 Pre-Chilling Machine: Our pre-chilling machine efficiently reduces the carcass temperature, ensuring optimal conditions for quality preservation in subsequent stages.
09 Chicken cut-up line: The cut-up line is where precision meets versatility; expertly cutting chickens into desired pieces such as wings, breasts, and legs, all manually executed on the line.
10 Chicken packing area: In the packing area, flexibility meets need. We pack either whole chickens or portions, using bags, cartons, or vacuum machines, tailored to specific requirements.
As pioneers in poultry slaughtering technology, Shandong Mingshun Intelligent Equipment Co., Ltd. stands as a stalwart of reliable machinery manufacturing. Our expansive ownership of land affirms our commitment to stability and innovation. We offer a diverse range of slaughter machinery suited for any scale, from large to medium and small, complete with essential accessories to meet your every demand. With a maximum capacity of processing an impressive 13,500 chickens per hour, we empower your production capabilities with unmatched efficiency..
The whole slaughtering machine covers every aspect of poultry processing—from chicken cage transport to slaughter, bleeding, scalding, evisceration, cooling, cutting, and by-product handling, culminating in perfect packaging. Ideal for poultry slaughterhouses and meat product enterprises, our equipment seamlessly integrates into any operational setting.
Engage with us to tailor a design perfectly attuned to your unique operational needs. Our expertise is at your service, providing thoughtful layout designs and precise equipment arrangements tailored to your site.
We are equipped to create process layouts and arrange process lines and equipment to fit the specific dimensions and requirements of your customer's site, ensuring optimal efficiency and productivity.
Packaging: Meticulously crafted standard exporting packages ensure the safe arrival of your products.
Shipping: Versatile shipping options are available - by sea, air, or land, whether you prefer Full Container Load (FCL) or Less Container Load (LCL).
Loading Port: We offer flexibility with multiple loading ports including Qingdao, Tianjin, Yantai, and Shanghai, tailored to your requests.
Q1: We do not have experience for slaughtering equipment, especially for complete slaughterhouse. So, will you fully support us?
A: Yes, we have many years of experience in building a complete slaughterhouse, and will provide customers with comprehensive
support, including slaughterhouse layout, complete slaughterhouse equipment, etc., and can provide turnkey projects.
Q2:How do you control product quality?
A: The purchased raw materials can only be put into storage after being tested and qualified. We have advanced laser cutting
machines to complete the cutting accurately and quickly. There are multiple shears and bending machines complete machining
equipment to control product quality from the source. Semi-finished product inspection, inspection in the equipment process, final
finished product inspection and test machine inspection before shipment.
Q3: Is it possible for engineers to go abroad and provide installation service?
A: Technical service engineers can be provided to go abroad to guide the installation, to ensure the equipment complied with
standard capacity and performance ratings.
Q4: How do I make sure the safe trading?
A: Sincerely welcome you to visit our factory and confirm that we are a powerful manufacturer of slaughtering equipment and a
large-scale manufacturing enterprise specializing in poultry, chicken and duck slaughtering. Then we confirm the final price,
choose the appropriate trading method EXW/FOB/CFR/CIF or directly trade , we will ship the goods within the agreed time,
and then provide you with installation instructions after you receive the equipment.
Q5: What are the payment terms?
A: T/T, L/C...
Q6:How long is the quality assurance time?
A: Quality assurance for 1 year, lifetime service.
A professional after-sales service team will provide you with emergency services, maintenance services, training services and
spare parts services.
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